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Baking: Level 1Panadería: Nivel 1
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FlashcardsFood and dining

Baking: Level 1

Panadería: Nivel 1

Spanish (Latin America) flashcards
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(Latin America)
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Words in this set

flour
la harina(f)
sugar
el azúcar(m)
eggs
los huevos(m)
butter
la mantequilla(f)
milk
la leche(f)
yeast
la levadura(f)
baking powder
el polvo de hornear(m)
baking soda
el bicarbonato de sodio(m)
salt
la sal(f)
vanilla
la vainilla(f)
dough
la masa(f)
batter
la masa(f)

About this set

These flashcards help you build vocabulary for everyday baking conversations in Latin American Spanish. Each card pairs a word with a clear image and native audio, so you can connect the Spanish word and its English match. The cards switch between Spanish and English so you can check your understanding and keep moving. You can reinforce key baking ideas like yeast, dough, and batter as you study. Flipping the card lets you practice recognizing the word, then producing it again when you change sides. That back-and-forth repetition supports steady progress, especially when new terms feel unfamiliar. With flexible study options, you can turn word, image, and audio on or off to match your comfort level. This helps you focus on what you need today, whether that is listening practice, visual recognition, or spelling yourself. Over time, you start to feel more confident using the vocabulary you learn in real baking situations.

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